Marching into Springtime

I think we are all pretty ready to say good bye to winter – enough already! And thank goodness springtime will officially arrive (at least as far as the calendar is concerned) on March 20th. Meanwhile, the Irish in me will enjoy a few helpings of corned beef and cabbage and perhaps some green beverages to wet my whistle. And if you are in need of some St. Patrick’s Day recipe inspiration, check out my Irish Sloppy Joes, Irish Colors Soda Bread or Carrot Soup recipes. Happy spring and slainte mhaith! (good health!)

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